In‑N‑Out Burger Accelerates Nationwide Expansion

New Stores Across Four States

In the first half of 2026 the iconic West‑coast chain opened fresh outlets in Colorado, Texas, Idaho and, most notably, Tennessee. The Nashville‑area launch included three restaurants, each slated to employ about 75 workers at $17.50 an hour.

Executive Relocation Fuels Eastern Push

Founder’s descendant Linsi Snyder announced a move of the corporate office from California to Franklin, Tennessee, underscoring the brand’s long‑term commitment to the Eastern market.

Logistics Backbone

A new distribution hub in Lancaster, Texas, now serves the growing Southern and Midwestern footprint, with trucks already delivering supplies through Arkansas and other states awaiting a store.

Memphis on the Horizon

Plans are underway for the chain’s first Memphis location on East Memphis’ busy Poplar corridor, where traffic analysts anticipate a modest uptick in evening flow.

The expansion marks the most rapid growth since In‑N‑Out’s founding in 1948, while the company continues to emphasize quality control over sheer volume.